Cranberry Sauce - Innit

Ingredients

6 Servings

Produce

  • Navel Oranges 2

Pantry

  • Light Brown Sugar 1/4 cup

Frozen Products

  • Frozen Cranberries 1 bag

Spices

  • Cinnamon Sticks 2

Preparation

  1. Simmer Cranberry Sauce

    Place ingredients into a pot. Simmer for 15 minutes. Let cool to room temperature.

    • 1 bag, thawed Frozen Cranberries
    • 2, juiced, 1 zested Navel Oranges
    • 1/4 cup Light Brown Sugar
    • 2 Cinnamon Sticks
  2. Serve

    Serve cranberry sauce on a plate or platter.

Nutrition

  Amount per
serving
Daily value percentage
Low Calorie 90 kcal  
Low Fat 0.0 g 0%
Total Saturated Fat 0.0 g 0%
Unsaturated Fat 0 g  
Low Cholesterol 0 mg 0%
Low Sodium 0 mg 0%
Total Carbohydrate 24 g 9%
Fiber Total Dietary 4 g 16%
Sugars Total 15 g  
Protein 1 g 2%
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By Innit Culinary Team