Pork Taco Lettuce Wraps

with Mango Salsa

  • 21 m
  • 8 ingredients
  • 560 Cal

INGREDIENTS

  • 1 lb Jimmy Dean Pork Sausage

  • 4 Red Radishes

  • 1 Mango

  • 1/4 bunch Cilantro

  • 1/2 Red Onion

  • 1/2 Lime

  • 2 heads Butterhead Lettuce

  • 1 tsp Chili Powder

  • 1/4 tsp Kosher Salt

  • 3 Tbsp Olive Oil

STEPS

  1. Gather Ingredients

  2. Salsa Creation

    Combine all of the ingredients in a small bowl & mix well.

  3. Cook Meat

    Heat oil in a large skillet over medium-high heat.

    Add sausage, in small pieces, and cook, stirring occasionally, for about 5 minutes or until browned.

  4. Pull Apart Lettuce Cups

    Wash & dry lettuce. Separate leaves.

  5. Serve

    Assemble tacos and enjoy!

NUTRITION

Summary

Fat


56%


DV

Carbs


7%


DV

Protein


37%


DV

Details

% Daily Value **

Amount Per Serving

  • Calories

    560 kcal

  • 56% Total Fat

    44.0 g

  • 72% Total Saturated Fat

    14.0 g

  • Unsaturated Fat

    30 g

  • 29% Cholesterol

    85 mg

  • 45% Sodium

    1000 mg

  • 7% Total Carbohydrate

    18 g

  • 12% Fiber Total Dietary

    3 g

  • Sugars Total

    13 g

  • 37% Good Source: Protein

    18 g

  • 45% Excellent Source: Vitamin C

    42 mg

  • 6% Calcium Ca

    72 mg

  • 15% Iron Fe

    3.0 mg

  • 15% Potassium K

    710 mg

  • 20% Vitamin E

    3 mg

  • B-Vitamins

  • 60% Thiamin

    0.7 mg

  • 25% Riboflavin

    0.3 mg

  • 30% Niacin

    4.5 mg

  • 20% Pantothenic Acid

    1.0 mg

  • 35% Vitamin B-6

    0.6 mg

  • 30% Folate (B9)

    113 µg

  • 45% Excellent Source: Vitamin B12

    1.0 µg

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