BBQ Chicken with Broccoli

& UNCLE BEN'S® READY RICE® Whole Grain Brown

  • 48 m
  • 18 ingredients
  • 990 Cal

INGREDIENTS

  • 4 Boneless Skinless Chicken Breasts

  • 1 Raw Bacon Slice

  • 2 heads Broccoli

  • 1 Garlic Clove

  • 1/2 bunch Garden Fresh Thyme

  • 1/4 Yellow Onion

  • 2 bags UNCLE BEN'S® READY RICE® Whole Grain Brown

  • 1 3/4 tsp Kosher Salt

  • 1/2 tsp Crushed Red Peppers

  • 1/2 Tbsp Mustard Powder

  • 1/2 tsp Ground Cumin

  • 1/2 tsp Hungarian Paprika

  • 2 Tbsp Olive Oil

  • 3 pinches Black Pepper

  • 1 Tbsp White Vinegar

  • 1 cup Tomato Ketchup

  • 2 Tbsp Molasses

  • 2 Tbsp Light Brown Sugar

STEPS

  1. Preheat

    Preheat the oven to 425F.

    Line two sheet pans with foil.

  2. Start BBQ Sauce

    Prepare ingredients. Wrap bacon slice tightly around thyme.

    Add olive oil to medium saucepan over medium heat.

    Add bacon wrapped thyme, cook for 3 - 4 minutes.

    Add onion & garlic, continue to cook slowly for 5 minutes.

  3. BBQ Sauce Cont.

    Add remaining ingredients to saucepan with bacon.

    Reduce heat to low; cook, stirring occasionally, for 10-15 minutes.

    Strain sauce.

  4. Bake Chicken Breast

    Season chicken.

    Bake for 25 - 28 minutes, let rest for 5 minutes.

    * Why rest? Because proteins continue to cook once removed from the oven!

  5. Bake Broccoli

    Drizzle broccoli with olive oil. Season.

    Bake for 18 minutes.

  6. Heat Rice

    Gently squeeze the sides of the pouch to break apart the rice, and pour contents into a skillet.

    Add water, and heat on medium-high heat, stirring occasionally, for 2 minutes or until heated thoroughly.

  7. Serve

    Top chicken with BBQ sauce.

    Serve with rice & broccoli.

    Enjoy!

NUTRITION

Summary

Fat


18%


DV

Carbs


50%


DV

Protein


133%


DV

Details

% Daily Value **

Amount Per Serving

  • Calories

    990 kcal

  • 18% Low Fat

    14 g

  • 15% Total Saturated Fat

    3 g

  • Unsaturated Fat

    11 g

  • 56% Cholesterol

    170 mg

  • 80% Sodium

    1820 mg

  • 50% Total Carbohydrate

    138 g

  • 30% Fiber Total Dietary

    8 g

  • Sugars Total

    32 g

  • 133% Excellent Source: Protein

    67 g

  • 130% Excellent Source: Vitamin C

    120 mg

  • 10% Calcium Ca

    136 mg

  • 25% Iron Fe

    4.5 mg

  • 40% Good Source: Potassium

    1870 mg

  • 30% Vitamin E

    4.5 mg

  • B-Vitamins

  • 60% Thiamin

    0.7 mg

  • 60% Riboflavin

    0.8 mg

  • 190% Niacin

    30 mg

  • 110% Pantothenic Acid

    5.5 mg

  • 160% Vitamin B-6

    3 mg

  • 30% Folate (B9)

    128 µg

  • 20% Vitamin B-12

    0.5 µg

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