Ingredients
4 ServingsProduce
-
Broccolini 1 1/2 cups
-
Lemon 1
Dry Goods
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All Purpose Flour 1 1/2 Tbsp
Dairy & Eggs
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Grated Parmesan Cheese 1/2 cup
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Shredded Mozzarella Cheese 1 1/2 cups
Canned/Bottled Goods
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Tomato Pizza Sauce 1/2 cup
Packaged Products
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Pizza Dough 1 lb
Preparation
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Preheat + Knead
Preheat oven to 500F degrees. Knead dough into ball and let rest for 20 minutes on a flour dusted surface.
Connect Oven -
Prep Broccolini
Prepare broccolini. Set aside.
- 1 1/2 cups , sliced, 1/4 inch pieces Broccolini
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Prep + Par-Cook Crust
Lightly dust sheet pan with flour. Stretch pizza dough to fit sheet pan. Bake for 6 minutes or until golden.
- 1 lb Pizza Dough
- 1 1/2 Tbsp All Purpose Flour
-
Assemble Pizza
Spread sauce on crust. Add cheese & sprinkle toppings. Bake for 6 minutes or until golden.
- 1/2 cup Tomato Pizza Sauce
- 1 1/2 cups Shredded Mozzarella Cheese
- 1/2 cup Grated Parmesan Cheese
- 1 1/2 cups , sliced, 1/4 inch pieces Broccolini
- 1 , zested Lemon
-
Slice & Serve
Enjoy!
Nutrition
Amount per serving |
Daily value percentage | |
---|---|---|
Calories | 480 kcal | |
Total Fat | 11 g | 13% |
Total Saturated Fat | 6 g | 29% |
Unsaturated Fat | 5 g | |
Low Cholesterol | 30 mg | 10% |
Sodium | 1240 mg | 50% |
Total Carbohydrate | 70 g | 26% |
Fiber Total Dietary | 4 g | 15% |
Sugars Total | 8 g | |
Excellent Source: Protein | 24 g | 49% |
Excellent Source: Vitamin C | 39 mg | 45% |
Good Source: Calcium | 399 mg | 30% |
By Innit Culinary Team