Ingredients

4 Servings

Meat & Seafood

  • Ground Turkey 1 lb

Canned/Bottled Goods

  • Soy Sauce 3/8 cup

  • Sesame Seed Oil 1/3 cup

  • Water Chestnuts 2 cans

  • Vegetable Broth 1/2 cup

Produce

  • Limes 3

  • White Onion 1

  • Garlic Cloves 6

  • Ginger 8 tsp

  • Cremini Mushrooms 2 lb

  • Scallions 4

Pantry

  • Water 4 cups

Dry Goods

  • Ramen Noodles 10 oz

Nuts & Seeds

  • Toasted Unsalted White Sesame Seeds 2 tsp

Preparation

  1. Saute Mushrooms

    Prepare ingredients. Set pan to high heat for 1 minute. Add oil & ginger. Cook & stir until fragrant, about 30 seconds. Stir in mushrooms & soy sauce. Cook for 2-3 minutes. Add in broth & cook for 3-4 minutes. Stir in lime juice & sesame seeds.

    • 2 Tbsp Sesame Seed Oil
    • 4 tsp , minced Ginger
    • 2 lb , thinly sliced Cremini Mushrooms
    • 2 Tbsp Soy Sauce
    • 1/2 cup Vegetable Broth
    • 1 , juiced Lime
    • 2 tsp Toasted Unsalted White Sesame Seeds
  2. Cook Ramen

    Bring water to a boil in a small saucepan. Add the noodles & cook for 2-3 minutes, until noodles are tender. Drain. Set a pan to medium high for 1 minute. Add oil, garlic & green onions. Cook & stir until fragrant, about 30 seconds. Add noodles & stir fry until noodles are coated & warmed through, 1-2 minutes. *Add a little more oil as desired.

    • 4 cups Water
    • 10 oz Ramen Noodles
    • 1 Tbsp Sesame Seed Oil
    • 2 , minced Garlic Cloves
    • 4 , thinly sliced Scallions
  3. Cook Turkey

    Prepare ingredients. Set a pan to medium high heat for 1 minute. Add oil & onion. Cook until softened, about 3 minutes. Add garlic, ginger and water chestnuts, cook for 1 minute more. Add ground turkey. Cook for 4-5 minutes or until golden brown. Stir in soy sauce & lime juice. Remove from heat.

    • 2 Tbsp Sesame Seed Oil
    • 1 , diced White Onion
    • 4 , minced Garlic Cloves
    • 4 tsp , minced Ginger
    • 2 cans , finely chopped Water Chestnuts
    • 1 lb Ground Turkey
    • 1/4 cup Soy Sauce
    • 2 , juiced Limes
  4. Serve and Enjoy!

    Pair with good music.

Nutrition

  Amount per
serving
Daily value percentage
Calories 810 kcal  
Total Fat 37 g 47%
Total Saturated Fat 11 g 53%
Unsaturated Fat 26 g  
Low Cholesterol 80 mg 26%
Sodium 2850 mg 120%
Total Carbohydrate 83 g 30%
Fiber Total Dietary 9 g 31%
Sugars Total 11 g  
Good Source: Protein 40 g 79%
Vitamin C 28 mg 30%
Calcium Ca 143 mg 10%
Load More

By Innit Culinary Team