sodium bisulfite and sodium benzoate (preservatives), lemon oil),
tahini (sesame seeds),
sodium benzoate and potassium sorbate (preservatives)),
minced garlic (garlic, water, phosphoric acid).
Dips can be a great way to get in some healthy fats (hello guac), protein (mmm, hummus), and even a serving of veggies (yay salsa!). Just make sure you aren't double dipping too much to keep the calories and sodium in check. Download ShopWell and check out our healthy dip recommendations just for you.