Skylark Skinned, Deveined, Sliced Calf Liver - 4 ea
Benefits:
Excellent Source Iron

Excellent Source Iron

Excellent Source Protein

Excellent Source Protein

Low Sodium

Low Sodium

Whole Food

Whole Food

Vegetarian

Vegetarian

Excellent Source Vitamin A

Excellent Source Vitamin A

Low Sugar

Low Sugar

Weaknesses:
High Cholesterol high cholesterol
Common Allergens:
    No allergens found.
    Other Options

    Health Tip

    Beef can be a great source of lean protein if you pick the right cut, and a fat fest if you're not careful. Get hints and tips on including healthy protein choices in your diet when you join the ShopWell community. It's free!

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    Ingredients
    • Calf Liver.
    Nutrition
    Calories

    150

    • Fat 25 %
    • Carbs 11 %
    • Protein 64 %

    % Daily Value **

    per serving 1 Piece (4 ea)

    2 %

    Vitamin C

    1.20 mg

    3 %

    Sodium

    80 mg

    103 %

    Cholesterol

    310 mg

    -

    Protein

    23 g

    0 %

    Fiber

    0 g

    0 %

    Sugar

    0 g

    8 %

    Saturated Fat

    1.50 g

    30 %

    Iron

    5.40 mg

    7 %

    Calories

    150

    1 %

    Carbohydrate

    4 g

    -

    Trans Fat

    0 g

    380 %

    Vitamin A

    19000 IU

    -

    Fat Calories

    35

    0 %

    Calcium

    0 mg

    6 %

    Total Fat

    4 g

    Know Your Food

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