1. Soak Skewers

   Soak skewers in water for 10 to 30 minutes before cooking.

   • 4 , 6-inch Bamboo Skewers
2. Prepare Ingredients

   Cut the Hawaiian slider buns in half horizontally. Remove tops from strawberries and slice in half.

   • 4 Hawaiian Sweet Rolls
   • 1 cup Strawberries
3. Build Skewers

   Build skewer alternating ingredients.

   • 4 Hawaiian Sweet Rolls
   • 1 cup Strawberries
4. Create Egg Mix

   Combine ingredients in a bowl. Mix well.

   • 1 Egg
   • 1/2 cup Heavy Cream
   • 1/4 cup Granulated Sugar
   • 1 tsp Vanilla Extract
   • 1 , zested, juiced Orange
5. Cook

   Coat skewers in the egg and cream mixture. Cook in butter on skillet until it starts to caramelize, about 3 minutes per side.

   • 1 Tbsp Unsalted Butter
6. Serve

   Drizzle kabobs with maple syrup and dust with powdered sugar. Garnish with mint leaves.

   • 2 Tbsp Maple Syrup
   • 2 Tbsp Mint
   • 1 Tbsp Powdered Sugar

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	Amount per serving	Daily value percentage
Calories	580 kcal
Total Fat	21 g	26%
Total Saturated Fat	12 g	59%
Unsaturated Fat	9 g
Cholesterol	140 mg	47%
Low Sodium	330 mg	15%
Total Carbohydrate	87 g	31%
Fiber Total Dietary	4 g	16%
Sugars Total	56 g
Protein	11 g	22%
Excellent Source: Vitamin C	88 mg	100%
Calcium Ca	191 mg	15%

Load More

	Amount per serving	Daily value percentage
Iron Fe	3.5 mg	20%
Vitamin D	1 µg	4%
Potassium K	440 mg	10%
Vitamin E	1.2 mg	8%
B-Vitamins
Thiamin	0.4 mg	35%
Riboflavin	0.7 mg	50%
Niacin	3 mg	20%
Pantothenic Acid	1.2 mg	25%
Vitamin B-6	0.2 mg	10%
Folate (B9)	84 µg	20%
Vitamin B-12	0.4 µg	15%

By Innit Culinary Team