1. Pesto Creation

   Prepare ingredients. Add all ingredients to a blender/food processor. Blend until smooth.

   • 1 bunch Fresh American Basil
   • 1/4 cup Pine Nuts
   • 2 , peeled Garlic Cloves
   • 1/2 cup Olive Oil
   • 1 pinch Kosher Salt
   • 1/4 cup Grated Parmesan Cheese
2. Cook Zoodles

   Prepare ingredients. Heat olive oil in pan over medium. Add zoodles; cook, until softened slightly, about 5 minutes.

   • 3 , zoodled Zucchini
   • 1 Tbsp Olive Oil
3. Serve and Enjoy!

   Pair with your favorite music!

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Suggested Meals

BBQ

Chicken

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Banana Pancakes

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Lean Green

Smoothie

Pesto Mashed

Potatoes

	Amount per serving	Daily value percentage
Calories	380 kcal
Total Fat	36 g	46%
Total Saturated Fat	6 g	28%
Unsaturated Fat	30 g
Low Cholesterol	< 5 mg	1%
Low Sodium	130 mg	6%
Total Carbohydrate	7 g	3%
Fiber Total Dietary	2 g	7%
Sugars Total	4 g
Protein	5 g	10%
Excellent Source: Vitamin C	30 mg	35%
Calcium Ca	102 mg	8%

Load More

	Amount per serving	Daily value percentage
Iron Fe	1.8 mg	10%
Potassium K	500 mg	10%
Vitamin E	5.5 mg	35%
B-Vitamins
Thiamin	0.1 mg	8%
Riboflavin	0.2 mg	15%
Niacin	1.2 mg	8%
Pantothenic Acid	0.4 mg	8%
Vitamin B-6	0.3 mg	20%
Folate (B9)	51 µg	15%
Vitamin B-12	0.1 µg	2%

By Innit Culinary Team