1. Cook Coconut Rice

   Combine coconut milk, water & salt in a small pot. Bring to a boil. Add rice & reduce heat. Simmer covered for 20 minutes or until liquid has absorbed. Let stand for 10 minutes. Fluff rice with a fork. Salt to taste.

   • 1 can Canned Coconut Milk
   • 3/4 cup Water
   • 1/2 tsp Kosher Salt
   • 1 cup Basmati Rice
2. Cook Salmon

   Prepare ingredients. Set pan to high heat for 1 minute. Add (half) oil & salmon. Cook for 3-4 minutes or until golden brown. Remove from pan. Add remaining oil, garlic, ginger & green onions to pan. Cook & stir until fragrant, about 30 seconds. Add soy sauce & sesame seeds. Add salmon back to pan. Gently toss to coat with sauce.

   • 2 Tbsp Sesame Seed Oil
   • 1 lb , diced Wild Atlantic Salmon
   • 2 , minced Garlic Cloves
   • 2 tsp , minced Ginger
   • 4 , thinly sliced Scallions
   • 4 tsp Soy Sauce
   • 2 tsp Toasted Unsalted White Sesame Seeds
3. Saute Mushrooms

   Prepare ingredients. Set pan to high heat for 1 minute. Add oil & ginger. Cook & stir until fragrant, about 30 seconds. Stir in mushrooms & soy sauce. Cook for 2-3 minutes. Add in broth & cook for 3-4 minutes. Stir in lime juice & sesame seeds.

   • 2 Tbsp Sesame Seed Oil
   • 4 tsp , minced Ginger
   • 2 lb , thinly sliced Cremini Mushrooms
   • 2 Tbsp Soy Sauce
   • 1/2 cup Vegetable Broth
   • 1 , juiced Lime
   • 2 tsp Toasted Unsalted White Sesame Seeds
4. Serve and Enjoy

   Pair with good music.

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	Amount per serving	Daily value percentage
Calories	730 kcal
Total Fat	41 g	53%
Total Saturated Fat	22 g	111%
Unsaturated Fat	19 g
Low Cholesterol	65 mg	21%
Sodium	1220 mg	50%
Total Carbohydrate	55 g	20%
Fiber Total Dietary	3 g	12%
Sugars Total	5 g
Excellent Source: Protein	35 g	71%
Vitamin C	9 mg	10%
Calcium Ca	109 mg	8%
Good Source: Iron	8 mg	45%

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	Amount per serving	Daily value percentage
Vitamin D	0.2 µg	2%
Good Source: Potassium	1950 mg	40%
Vitamin E	0.4 mg	2%
B-Vitamins
Thiamin	0.8 mg	70%
Riboflavin	1.6 mg	120%
Niacin	20.5 mg	130%
Pantothenic Acid	6 mg	120%
Vitamin B-6	1.3 mg	80%
Folate (B9)	111 µg	30%
Excellent Source: Vitamin B12	4 µg	160%
Omega-3s	1.5 g
Omega3: DHA	1 g

By Innit Culinary Team