Classic Beef Burger with Classic Combo - Innit

Ingredients

4 Servings

Meat & Seafood

  • Ground Beef 1 lb

Canned/Bottled Goods

  • Dill Pickle 1/4 cup

  • Mayonnaise 1/2 cup

Baking Products

  • Hamburger Roll 4

Produce

  • Scallions 1/4 cup

  • Iceberg Lettuce 1 head

  • Red Tomato 1

Spices

  • Black Pepper 1 tsp

  • Kosher Salt 1 tsp

  • Ground Cayenne Pepper 1 tsp

Dairy & Eggs

  • Sour Cream 1/2 cup

Pantry

  • Tomato Ketchup 1/4 cup

  • Yellow Mustard 2 Tbsp

  • Olive Oil 1 Tbsp

Preparation

  1. Form Patties

    Portion the meat into 4 equal patties.

    • 1 lb, 80/20 blend Ground Beef
  2. Prep Toppings

    Prepare ingredients. Set aside tomatoes & lettuce. Combine remaining ingredients in a medium bowl. Mix well.

    • 1/2 cup Mayonnaise
    • 1/2 cup Sour Cream
    • 1/4 cup Tomato Ketchup
    • 2 Tbsp Yellow Mustard
    • 1/4 cup, finely diced Dill Pickle
    • 1 tsp Ground Cayenne Pepper
    • 1/4 cup, sliced Scallions
    • 1 tsp Black Pepper
    • 1 tsp Kosher Salt
    • 4 slices Iceberg Lettuce
    • 4 slices Red Tomato
  3. Cook Patties

    Preheat pan to medium heat. Add oil and cook your patties for 5 minutes on each side for medium doneness.

    • 1 Tbsp Olive Oil
    • 4 Hamburger Roll
  4. Serve and Enjoy!

    Pair with your favorite side!

Nutrition

  Amount per
serving
Daily value percentage
Calories 710 kcal  
Total Fat 48.0 g 62%
Total Saturated Fat 15.0 g 76%
Unsaturated Fat 33 g  
Cholesterol 105 mg 35%
Sodium 1370 mg 60%
Total Carbohydrate 32 g 12%
Fiber Total Dietary 3 g 12%
Sugars Total 11 g  
Good Source: Protein 26 g 53%
Vitamin C 10 mg 10%
Calcium Ca 150 mg 10%
Iron Fe 4.5 mg 25%
Load More

By Innit Culinary Team