Zucchini with Garlic & Thyme - Innit

Ingredients

4 Servings

Produce

  • Zucchinis 2

  • Thyme 1 sprig

  • Garlic Clove 3 cloves

Spices

  • Black Pepper 1 pinch

  • Kosher Salt 1 teaspoon

Pantry

  • Olive Oil 1 tablespoon

Preparation

  1. Preheat

    Preheat the oven to 425 F. Line two sheet pans with foil.

    Connect Oven
  2. Cook Zucchini

    Toss zucchini with olive oil, thyme, & garlic. Season with salt & pepper. Bake for 12 minutes.

    • 1/2 teaspoon Kosher Salt
    • 1 sprig, leaves removed Thyme
    • 1 tablespoon Olive Oil
    • 1 pinch Black Pepper
    • 2, 1/4" circles Zucchinis
    • 3 cloves, minced Garlic Clove
  3. Serve and Enjoy!

    Pair with your favorite music!

Nutrition

  Amount per
serving
Daily value percentage
Low Calorie 50 kcal  
Total Fat 3.0 g 4%
Total Saturated Fat 0.5 g 3%
Unsaturated Fat 3 g  
Low Cholesterol 0 mg 0%
Sodium 620 mg 25%
Total Carbohydrate 4 g 1%
Fiber Total Dietary 1 g 4%
Sugars Total 2 g  
Protein 1 g 3%
Good Source: Vitamin C 19 mg 20%
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By Innit Culinary Team