• Ingredients

    • English Cucumber 1/2 , finely diced

    • Fresh Chives 1/2 bunch, minced

    • Black Pepper 1/4 tsp

    • Fresh Dill 1/4 bunch, chopped

    • Mint 1/4 bunch, leaves picked, chopped

    • Extra Virgin Olive Oil 1 Tbsp

    • Lime 1 Tbsp, juiced

    • Kosher Salt 1 tsp

    • Plain Greek Yogurt 1/2 cup

Instructions

  1. How to Make Tzatziki

    Prepare ingredients.

    In a medium bowl combine all ingredients and fold well until evenly mixed.

    Store in the fridge, in an airtight container, and enjoy within 2 days.